Our Menu

God made food; but certainly the devil the cooks.
James Joyce

Our specialty is typical food and non-typical as well. Our passion for food has no limits. Our refrigerator is bottomless and our cooks’ fantasy is never-ending as well as their ability to create meals which could satisfy almost every mouth.

As soon as you get there you will be welcomed by our “greeting by the staff” with a seasonal appetizer and a drink on the house.

We revisited traditional cuisine for those who want to dare (but not too much) and we remained faithful to old traditional food for the ones who do not want to dare but just find comfort in the safety of a good old-style dish.

Do you want to order a dish by your own taste? Just find an arrangement with our cook who is a kind and honest person whose taste has no limits.

 

Here are some of our courses :

STARTERS

    • HOME MADE RAVIOLI WITH RICOTTA CHEESE AND SPINACI FILLING|10,00€
    • HOME MADE RAVIOLI WITH PUMPKIN FILLING |10,00 €
    • HOME MADE RAVIOLI WITH POTATO FILLING | 10,00 €
    • HOME MADE STRIGOLO WITH BACON, COURGETTE, CHERRY TOMATOES AND ROCKED SALAD | 9,00 €
    • HOME MADE PAPPARDELLE PASTA WITH WILD BOAR SAUCE | 10,00 €
    • HOME MADE ROSETTE PASTA WITH HAM, BECHAMEL AND PARMESAN CHEESE | 12,00 €
    • HOME MADE TRUFFLE FLAVOURED POTATO GNOCCHI WITH MUSHROOMS, PARMA HAM AND TRUFFLE SAUCE | 9,00 €
    • GRAMIGNA PASTA WITH CREAM SAUCE AND PORK SAUSAGE | 9,00 €
    • HOME MADE TAGLIATELLE WITH PORCINI MUSHROOMS | 10,00 €
    • HOME MADE CAPPELLETTI (regional most famous) IN CAPON STOCK OR CREAM SAUCE (+3€ for combo or tris-quadris) | 12,00 €

    MAIN COURSES

    • FASSONA TARTARE WITH TRUFFLE (170g) | 13,00 €
    • GRILLED LAMB | 12,00 €
    • MIXED MEAT GRILL | 13,00 €
    • MOUTON SKEWRS | 11,00 €
    • ANGUS BEEF ENTRECÔTE (280g) | 15,00 €
    • SLICED ANGUS BEEF with rocked salad and parmesan cheese (280g) | 16,00 €
    • SLICED ANGUS BEEF with rosemary (280g) | 14,00 €
    • GRILLED BEEF SKEWERS WITH CHERRY TOMATOES AND PEPPERS | 15,00 €
    • GRILLED CHICKEN BREAST| 8,00 €
    • PORK FILLET IN BALSAMIC VINEGAR SAUCE| 10,00 €
    • GRILLED PORK FILLET| 9,00 €
    • STEWED BOAR | 10,00 €

    SIDES

    • BAKED POTATOES | 4,00 €
    • FRENCH FRIES | 4,00 €
    • GRILLED VEGETABLES (courgette, aubergine, onion, peppers) | 4,00 €
    • MIXED SALAD | 3,50 €
    • GREEN SALAD | 3,50 €
    • SPINACH | 3,50 €
    • FRIED PORCINI MUSHROOMS (according to the season) | 9,00 €

    SINGLE DISHES AND ENTREES

    • FRIED PASTRY (5 pieces) | 4,00 €
    • TIGELLA (5 pieces) | 4,00 €
    • COLD CUTS SELECTIONS| 5,00 €
    • PARMA HAM | 6,00 €
    • SELECTION OF SOFT CHEESE WITH ROCKED SALAD | 3,50 €
    • STRACCHINO CHEESE WITH ROCKED SALAD | 3,00 €
    • GORGONZOLA CHEESE | 2,50 €
    • PARMESAN SCALES | 3,50 €
    • SEASONAL VEGETABLES IN OIL DIP (carrot, celery, fennel, cherry tomatoes, peppers, spring onion and radishes) | 4,00 €
    • JAMS | 2,00 €
    • “LARDINO” (pesto with pork lard, grated parmesan cheese and nutella) | 2,00 €
    • FRESH CORNMUSH (not available on summer) | 3,00 €
    • FRIED CORNMUSH (not available on summer) | 3,00 €

    DESSERT

    • MASCARPONE with chocolate chips or Barozzi cake | 4,50 €
    • RICOTTA CHEESE with pears little pie | 5,00 €
    • PANNACOTTA with chocolate, caramel or berries | 4,50 €
    • TIRAMISÙ | 5,00 €
    • ZUPPA INGLESE | 5,00 €
    • BERRIES CHEESECAKE | 5,00 €
    • SALTED CARAMEL CHEESECAKE | 5,00 €
    • HOME MADE CAKES SELECTION | 4,50 €
    • LEMON SORBET | 3,50 €
    • COFFEE SORBET| 3,50 €

    FRUIT

    • FRUIT SALAD | 4,00 €
    • ANANAS | 5,50 €
    • WATERMELON (according to the season) | 4,50 €
    • MELON (according to the season) | 4,50 €

    RED WINE
    STILL

    • NEBBIOLO – Langhe, Parusso | 23,00 €
    • AGLIANICO DOC – Feudi di San Gregorio | 17,00 €
    • ROSSO DI MONTALCINO DOC – La Rasina | 23,00 €
    • VALPOLICELLA RIPASSO – Vigneti di Torbe, Domini Veneti | 18,00 €
    • BOLGHERI STUPORE DOC –  Campo alle Comete | 23,00 €
    • CHIANTI SUPERIORE – Santa Cristina | 16,00 €
    • LAGREIN DUNKEL – Madonna delle Vittorie | 19,00 €
    • MORELLINO DI SCANSANO DOCG – Tenuta I Cavallini | 17,00 €
    • SANGIOVESE SUPERIORE DI ROMAGNA – Cesari, Cà Grande | 16,00 €
    • SANGIOVESE SUPERIORE DI ROMAGNA (0,375)-Cesari, Cà Grande | 9,00 €

    RED WINE
    SPARKLING

    • OTTOCENTONERO – Lambrusco Emilia, Cantina di Albinea, Canali | 12,00 €
    • PRA DI BOSSO – Storico Lambrusco Reggiano, Casali |12,00 €
    • SENZAFONDO – Lambrusco Emilia Biologico, Lusvardi | 12,00 €
    • MORO DEL COLLE – Grasparossa di Castelvetro, Francesco Vezzelli|12,00 €
    • CAMPO DELLE MORE – Colli Scandiano e Canossa, Malbo gentile, Casali | 12,00 €
    • SOLDINO – Lambrusco di Sorbara, Francesco Vezzelli | 12,00 €
    • PICCOLO SAN PROSPERO (0,375) – Reggiano, Cà de Medici | 8,00 €

    WHITE WINE
    STILL

    • FALANGHINA DEL SANNIO DOC-Feudi di San Gregorio|17,00 €
    • PINOT GRIGIO – SIRCH | 18,00 €
    • CHARDONNAY – Colle Cavalieri, Cantine Tollo | 14,00 €
    • CHARDONNAY – Tormaresca | 17,00 €
    • RIBOLLA GIALLA – SIRCH | 18,00 €

    WHITE WINE
    SPARKLING

    • PIGNOLETTO DOC – Reno, Gaetano Righi | 10,00 €
    • PROSECCO TREVISO EXTRA DRY – Alba Luna, Cantine Maschio | 15,00 €
    • PROSECCO VALDOBBIADENE SUPERIORE – Maschio dei Cavalieri | 17,00 €
    • MALVASIA DOLCE – Colli Piacentini, Cantina di Vicobarone | 10,00 €
    • BLANC DE BLANCS – Ferrari Maximum | 35,00 €
    • BLANC DE BLANCS – Ferrari Perlè | 45,00 €
    • ROSE’ BIO – Lusvardi | 18,00 €

    DRINKS

    • WATER 0,75 | 2,50 €
    • 1/4 lt. WINE (still red or sparkling white) | 3,00 €
    • 1/2 lt. WINE | 5,00 €
    • 1 lt. WINE | 9,00 €
    • SMALL BEER (Forst Kronen blonde) | 3,00 €
    • MEDIUM BEER (Forst Kronen blonde) | 5,00 €
    • 1 lt. BEER (Forst Kronen blonde) | 9,00 €
    • CAN | 3,00 €
    • 1 lt. COKE | 7,00 €
    • ESPRESSO | 1,50 €
    • LIMONCINO | 2,50 €
    • NOCINO | 3,50 €
    • GRAPPA | 3,50 €
    • LIQUERS | 4,00 / 8,00 €

    COVER CHARGE | 3,00