We specialize in both traditional and unconventional cuisine.
Our passion for food knows no limits, our pantry is bottomless, and our chefs have boundless creativity and skill to craft dishes to suit every taste.
As soon as you arrive, you’ll be greeted with our signature “staff greeting,” featuring seasonal appetizers and complimentary drinks from the house.
About us
Surrounded by the vineyards of the Reggio’s countryside, La Trattoria offers you a welcoming and rustic atmosphere where you can feel right at home.
Created from the renovation of an ancient farmhouse in 1996, it boasts various spaces, with softly lit corners for more intimate moments and spacious halls suitable for hosting large groups for ceremonies or conferences.
Not Just a Trattoria
We take great pleasure and enthusiasm in orchestrating the culinary highlights of life’s grand events: Weddings, Baptisms, intimate Anniversary Dinners with loved ones, as well as business luncheons, festive gatherings for Christmas, Easter, and Ferragosto, motorcycle club dinners, Bachelor and Bachelorette parties, or laid-back barbecues for surf enthusiasts.
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Our Philosophy
We may not possess great talent… but we give everything we have!
Alberto Montanari
Whether it’s a classic Emilian dish or a contemporary creation, each plate is designed to be shared and enjoyed together.
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